BOTTLE GOURD HALWA

Ingredients
Grated bottle gourd -2cups
Milk -2cups
Cardamom powder-1/2tsp
Artificial sweetener-6 sachets
Ghee -2tbsp
 For the garnish
 Slivered almonds and raisins
 Method
 Heat the ghee in a pan, add the grated bottle gourd and saute till it turns transparent and soft
Add the milk and bring to a boil.
 Simmer the mixture, stirring occasionally.
 When the halwa is almost dry, add the artificial sweetener and cardomom powder and mix well.
 Stir till  all the moisture has evaporated.
 Serve garnished with the slivered almonds and raisins fried in a tsp of ghee